to bake pi

I decided to bake and create a new recipe for cherry pie and serve it to my math students at tutoring.  My son says that I am cheating by not making everything from scratch so here goes...

Wendy's Cheatin' Cherry Pi

2 rolled pie crusts

2 cans of extra cherry pie filling

1 heaping T of frozen orange juice concentrate

1 t cinnamon

1/4 c of light brown sugar

Unroll and place first pie crust in pie plate.  

Mix other ingredients and fill pie.

Cover with 2nd pie crust.

Make sure to vent with a fun shape.

Bake for 10 mins at 425 degrees

Decrease to 350 degrees and bake until crust is golden brown